Description
It has been taken for granted that the dish Bicol express originated in Bicol and is an indigenous recipe from that region
Ingredients:
- 3 cups coconut milk
- 2 lbs pork belly, cut into strips
- ½ cup Shrimp Paste
- 1 tbsp Garlic, minced
- 6 pieces Thai chili or Serrano pepper
- 3 tablespoons minced ginger
- 1 medium onion, minced
- 2 tablespoons cooking oil
- Salt and Pepper to taste
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